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How to make lentils with vegetables

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The lentils They are a delicious culinary option that provides you with a lot of energy and protein. A traditional dish that supports many variants, so if you have never dared to prepare lentils, this is your moment. If you want to opt for a slightly healthier and lighter legume recipe than traditional lentils with sausage, we suggest you make them with vegetables. From.com, that's why we explain how to make lentils with vegetables.

4 people 2 hours Medium difficulty Ingredients:
  • 250 grams of lentils
  • 1 carrot
  • 1 large onion
  • Green pepper
  • Red pepper
  • 5 cloves of garlic
  • 1 leek
  • 2 medium potatoes
  • 1 large tomato
  • Peppers
  • Olive oil
  • Saffron
You may also be interested: How to cook lentils Steps to follow to make this recipe: 1

To start preparing our recipe for Lentils With Vegetables Think first if you are going to use lentils that require soaking time, because if it is the case you will have to put them a day before to be able to cook them whenever you want. But if not, you can use brown lentils that do not need soaking or so much foresight. And don't worry because they will be just as delicious.

2

Take the peppers, onions and garlicWash them and cut them. Once you have them ready, put all the vegetables in a pot, add water, salt, oil, some sweet paprika and a few strands of saffron and take to cook over high heat.

If you want to put a piece of vegetable broth pill to give it more flavor, but in my opinion with vegetables and condiments, you will have some very rich lentils.

3

You must cook over high heat for approximately 45 minutes, making sure that all ingredients are well poached, especially peppers and tomatoes. At that time, we must remove them from the pot. Next, we take the lentils, carrots, potatoes and leek that have previously been well cleaned, peeled and chopped. You should let everything cook well over low heat for a few 30 more minutes.

4

The cooking times If you do it in a pressure cooker, they are reduced by half if you wish, but for me always the best option is to do it in the traditional casserole and with the time that it requires. It is very important that you watch the cooking and that the Lentils With Vegetables Do not stay dry or stick to the bottom. If you see that it needs water, add a little, and if they remain very liquid, reduce the intensity of the fire.

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