How to make nachos with minced meat


Do you fancy some rich nachos? They are delicious to eat at any time of the day and can be prepared in many different ways, depending on how you like them. Although Nachos with cheese or guacamole They are the most prepared, you can also accompany them with minced meat, as the Mexican recipe marks. So don't wait any longer and discover in this recipe article to learn How to make nachos with minced meat.

4 people 45 minutes Low difficulty Ingredients:
  • 300 g of minced meat (to taste: veal, pork, mixed, etc.)
  • 1 medium onion
  • 2 tomatoes
  • Jalapeños or chillies
  • Grated cheese
  • nachos
  • Salt
  • Pepper
  • Olive oil
You may also be interested: How to make patties of meat cut with a knife Steps to follow to make this recipe: 1

The first step to prepare nachos with ground meat It will begin to prepare the sofrito that will serve as the basis for the meat. So, you should peel and chop the onion into small pieces or, if you prefer, crush it in the chopper or food processor.

This done, add salt to taste and put a pan with olive oil on the fire; As soon as it is very hot, pour the chopped onion in the pan and keep the fire at minimum power to brown slowly.

Note: it should be noted that there are those who add the raw onion later, if you like it better, you can also do so.


On the other hand, you should get the meat that, as we pointed out in the ingredient list, may be of the animal you prefer: beef or beef, pork, mixed, chicken, etc. Choose the one you like the most and ask to be bitten at the butcher shop or do it yourself at home with the help of the chopper or the kitchen robot.

Once you have the mince, you should salt and pepper to taste and add it to the pan with the onion. Help yourself with a wooden spoon to separate the meat well so that it is not crammed together.


As soon as the meat is well cooked, you can turn off the heat and set aside for later. Then pour the bag of nachos in a bowl type bowl or bowl that is deep, since then we will pour the accompaniment on top. Cut the tomato into dice or small pieces and the jalapeños - or, failing that, chillies - sliced ​​and pour both vegetables over the nachos.


Then, it will be time to dump the minced meat over the nachos and stir well so that it is mixed with the nachos and, finally, you will have to add the grated cheese on top. Finally, you just need to put the tray with the nachos with ground beef in the oven to get the cheese melted and the result is perfect.

Enjoy your meal!

If you want to read more articles similar to How to make nachos with minced meat, we recommend that you enter our Recipes category.